Sweet pepper. Healthy
Pepper (sweet pepper) is one of the most important agricultural crops that requested all over the year.
Pepper is grown in Egypt in open fields in the summer loop, whose production appears at the end of April and lasts until November. So, the Protected production cover the rest of the year.
- Rich in vitamins C
- Rich In PROTEIN
- Reduce The Risk Of Heart Disease
Variety | Jan | Feb | Mar | Apr | May | Jun | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Navel | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist |
Valencia | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist | Exist |
Packing
Availability :
Jan. / Feb. / Mar. / Apr. / Aug. / Sep. / Oct. / Nov. / Dec.
Variety :
Green / Orange / Yellow / Red
Packaging :
Carton with different sizes
Size |
|---|
0 |
1 |
2 |
Count |
|---|
32 |
45 |
60 |
Diameter Range |
|---|
97 – 104 |
94 – 100 |
89 – 95 |
Nutrition Facts
Fresh, raw bell peppers are mainly composed of water (92%). The rest is carbs and small amounts of protein and fat
The main nutrients in (100 grams) of raw :
- Calories: 31
- Water: 92%
- Protein: 1 gram
- Carbs: 6 grams
- Fat: 0.3 grams
Vitamin C
0%
Vitamin A
0%
Vitamin B-6
0%
Iron, Magnesium
0%
Calcium
0%




